Many of us love to indulge in chocolate heaven from time to time.
Being not only vegan but also currently pregnant, I found myself searching for ways I can still enjoy the occasional sweet treat without worrying about some of the negative side effects that caffeine (found in chocolate) can have.
So, I am delighted to share this wonderful recipe with you and I hope you will enjoy it as much as I do. Continue reading
This recipe is quick and easy and though the ingredients are simple, their nutritional profile is certainly not to be overlooked. Here is a little more about them: Continue reading
I have never been the biggest fan of brownies or any other chocolate-flavored cakes or desserts. But I am certainly open to trying more unusual and alternative ways of making these so-called ‘special treats’ that so many people love, which nevertheless tend to be rather high in saturated fat and processed sugar.
So, I was inspired to try this new recipe and was pleasantly surprised by the results. Continue reading
thehealthphilosopher.com 